Green coffee beans are the beans not yet roasted, though they have little taste when ground or brewed, they are still common in many countries in making coffee. There are certain possible flaws which are common to green coffee beans, and you should be aware of these when buying them. For instance, they may turn out faded, looking like they have been over-exposed to moisture, or have been over-dried. You also need to be aware of the so-called amber beans, caused by the deficiencies of specific minerals in the soil, leading to flat and bitter-tasting coffee.
One of the benefits that have been said to be derived from the beans is in the treatment of diabetes, being suspected that the chlorogenic acid contained in the beans plays key roles, and many debates come up from time to time in the United States concerning the truthfulness of this.
Diabetes mellitus is the group of metabolic diseases experienced when an individual has high blood sugar, caused by the inability of the pancreas to produce enough insulin, or because the cells are unable to respond to the produced insulin. The high level of blood sugar the produces many sysmptoms like polydipsia (increased thirst), polyphagia (increased hunger) and polyuria (frequent urination).
The three major types of diabetes are:
- Type 1 Diabetes: This is where the body fails to produce insulin, and the patient is then required to wear an insulin pump or inject insulin.
- Type 2 Diabetes: This is where the cells are unable to properly use insulin, and it can in some cases even be combined with an absolute deficiency of insulin.
- Gestational Diabetes: This is the development of diabetes by pregnant women who do not have a history of diabetes.
Can Green Coffee Beans be Used by Diabetics?
Many plants contain chlorogenic acid, but the green coffee beans serve as the its highest source. The acid is a good antioxidant, and slows down the rate at which glucose is released into the bloodstream. As the body does not have enough glucose to use for energy, fat stored is released by the liver for the body to use for energy. Another benefit of this is that the body can be prevented from creating new fat cells because the fat already stored is being used, and the blood contains less glucose.
Type 2 diabetes is usually caused by obesity, and there is a link between the reduction in body-fat and the progress of Type 2 diabetes. Therefore, green coffee bean extract can be useful in treating the health condition. There are many other benefits because many other disorders have connection with obesity, some examples of which are heart problems, joint diseases and high blood pressure, and this is where the green coffee beans can help, as they have many long-term health benefits. The beans are safe and natural without any known side effects.
Even while using green coffee beans, it is still necessary to use the methods proven for controlling blood glucose, which are through regular physical activity, controlled carbohydrate intake, stress management, and other medications prescribed by the doctor. Try looking for Green Coffee Bean Max Reviews and see which one is the best for you.